Arancini
Bolognese, cacio e pepe, aubergine with mozzarella… Crisp, filled and delicious.
We do the cooking
and you choose where to eat.
Italian rosticceria is what we do, made right here in Mallorca. Pick it up from our takeaways, enjoy it at your event with our Food Truck or bring it to your menu through our HORECA service.
It all starts
in our kitchen.
In our Mallorca kitchen, we work the dough by hand and prepare the fillings, giving each recipe the time it needs. The texture of a focaccia, the balance of a filling and an arancino’s crisp coating all come from care at every stage. That’s how we make our rosticceria.
From there, our food heads to the takeaways, to an event with our Food Truck or onto another business’s menu through HORECA.
Read our story
What are you
taking away?
At our Santa Catalina and Magaluf takeaways, you’ll find arancini, pizza by the slice, focaccia, rosticceria, sweets… What will you take with you today?
Pizza by the slice
Margherita, Diavola, salsiccia e friarielli… Pizza by the slice to mix and match.
Focaccia
Filled with mortadella, salami, cooked ham… Choose which one to take with you.
Rosticceria
Crocché di patate, Neapolitan panino, parigina and frittatina di pasta… For when you fancy something beyond pizza.
Sweets
Filled bombas, croissants, calzones or sugar-coated graffas… Something sweet to finish.
We can cook
at your event too.
Festivals, sporting events, company gatherings and celebrations. The Gastronetta brings L’Arancina’s rosticceria to your event.
Our food truck,
ready to serve.
Pizza, pasta, street food or Italian sweets. We plan the food and service with you to suit the format of your event.
Tell us where it is, how many people you expect and what kind of service you need.
Explore our Food TruckOur cooking,
on your menu.
Our HORECA service brings L’Arancina’s rosticceria to your hotel, restaurant or café. We help you choose the right products for your menu and arrange deliveries with you.
Sweet and
savoury
Arancini, pastries and other Italian recipes to add to your menu.
Formats that fit
Portions and weights to suit your service and food costs.
Scheduled deliveries
Orders and deliveries planned around your volumes and calendar.
Kitchen advice
Support with preparation and adding the products to your menu.
Let’s talk food.
A recipe or the story behind an Italian dish, an idea for your menu, the essentials of planning food for an event... Discover it on the blog.
What are arancini?
What arancini are, the different varieties and their place in Sicilian cooking.
Read article
Food Supplier for Hotels: How to Choose the Right One and Avoid Problems
What to consider when choosing a food supplier for a hotel.
Read article
Tell us
what you need.
An event with the Gastronetta, food for your business or a question about our takeaways. Let’s talk about how we can help.
Contact L’Arancina